The Salted Pig Riverside

The butcher’s counters are always full of some incredible meat and their displays are amazing to look at and the quality is unreal. The butchers work on the meat cutting daily and will happily help you with a special cut, a recipe, or even get a personal cut of meat...

The Pickled Pig Pub And Grub

Seasoned salts like garlic salt and celery salt aren’t so much specific types of salt as they are salts combined with other ingredients, herbs, and spices, to produce seasoning blends. In any case, products labeled “sea salt” are produced by...

Restaurant

It needs to be cooked for a long time to be fork tender. This one is marinated for 48 hours, then cooked on a low heat for 48 hours. And with crackling that you’re encouraged to break into pieces with your hands, it’s that crispy. Served with house made coleslaw,...